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George Brown College Culinary Alumni to Compete at Bocuse d’Or 2019...

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TORONTO — A team featuring several recent George Brown College graduates and staff will represent Canada as they compete at one of the world's most prestigious culinary competitions. Bocuse...

CCFCC Unveils New Bocuse d’Or Team

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TORONTO — The Canadian Culinary Federation (CCFCC) has announced this year’s Bocuse d’Or team alongside its fresh vision of Bocuse d’Or Canada. Under the trained...

Trevor Ritchie to Represent Canada at 2019 Bocuse d’Or

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TORONTO — Trevor Ritchie has won the 2016 National Selection Competition and the Golden Bocuse Trophy. The competition, held at George Brown College, Centre for...

Ritchie Named Best Junior Chef; WACS Wraps

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SANTIAGO, Chile — Canada’s Trevor Ritchie, a student at the Niagara Culinary Institute, in Niagara-on-the-Lake, Ont., was named winner of the Hans Bueschkens Junior...