Congratulations to the winners of the #KMLMadeinCanada Instagram photo contests. Over the past year, we encouraged readers to snap pictures of various various iconic products, ingredients, menu dishes as well as hotels and resorts that reflect a Canadian sensibility and provide a visual perspective on what this country is all about. We had a collection of 150 images to choose the grand prize winners for both Foodservice and Hospitality magazine and Hotelier magazine. A Big thank you to all of our contest sponsors for their support
Below are the #KMLMadeinCanada winners for Foodservice and Hospitality magazine
1st: Eng Chak (Toronto, ON) – Our Home and Native Land
Prize Package: Flights for two to Victoria, B.C. with a two-night stay at the Fairmont Empress Hotel, and a two night stay at the Wickannish Inn in beautiful Tofino (Value: $3,500)
2nd: Andrew Evans (Toronto, ON) – The Garden Offers more and more each day for Cookery Catering
Prize Package: Flights for two to Vancouver, B.C., with a two-night stay at the Hotel Vancouver, plus dinner for two at the Blue Water Café, tickets to see a hockey game at the Rogers Centre (Value: $2,600)
3rd: Jason Bangerter (Cambridge, ON) – Queens Ann’s Lace
Prize Package: Flight for two to Montreal, PQ, with a two-night stay at the Queen Elizabeth Hotel, and a two-night stay at Le Germain, Montreal. (Value: $2,400)
4th: Tim Johnston (Owen Sound, ON) – Sockeye Salmon
Prize Package: Flight for two to Whistler, B.C., with a two-night stay at the Chateau Whistler (Value: $2,000)
5th: Cindy La (Toronto, ON) – Fried Maple Leaf
Prize Package: Flight for two to Charlottetown, PEI, with a two-night stay and dinner for two at Chef Michael Smith’s Inn at Bay Fortune. (Value: $1,800)
Editors Choice: Cindy Leung (Toronto, ON) – It’s so fluffy, the pancake story
Prize Package: Dinner for two at Jamie Kennedy Farm in Prince Edward County (Value: $300)
