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E18. Leading through Change: The Chef’s Perspective

In this episode of Table Talk, Rosanna Caira, editor and publisher of Foodservice and Hospitality speaks with chef/owner Scott Vivian of Beast Restaurant in...

Third Winner Named in CRFA’s Discovered Culinary Competition

TORONTO — William Tolentino of the Celestin restaurant has been declared the winner of round three of the CRFA’s Ontario-based Discovered Culinary Competition. Tolentino...

Longo’s to Host Canadian Iron Chef Competition

TORONTO — What’s the one thing talented chefs like more than turning out 200 covers of incredibly tasty food every night to a packed...