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The Pac Rim Patio Pop-Up Returns

VANCOUVER — Fairmont Pacific Rim’s award-winning culinary team, in partnership with Westbank, is uniting a selection a Vancouver’s most celebrated Michelin Guide-recognized culinary talents...

Botanist Bartender Named Bartender of the Year

WHISTLER, B.C. — Jeff Savage has been named the winner of Diageo’s World Class Canada National Finals, which took place in Whistler, B.C. from June 2...

Restaurant & Bar Design Awards Releases 2018 Shortlist

LONDON, U.K. — Six Canadian projects are among the shortlisted venues for this year’s Restaurant & Bar Design Awards. Now in its 10th year, the...

Whistler Hosts 21st-annual Cornucopia Festival

WHISTLER, B.C. — The annual Cornucopia Festival wrapped up yesterday in Whistler, B.C. The 11-day food-and-wine festival featured a multitude of events, including Chef’s Table...

Setting The Scene With Tabletop Items

Unconventional is perhaps the most fitting term to sum up current trends in tabletop items at foodservice establishments. Restaurants want to create a unique,...

Now Open: Botanist

VANCOUVER — The Fairmont Pacific Rim’s new second-floor restaurant is now open to the public. Replacing Oru Cuisine, Botanist offers a fresh culinary approach...