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Challenges & Opportunities: Cost Conscious

Kostuch Media Ltd. - 0
For Bill Pratt, ground chuck giveth and ground chuck taketh away. “We live and die by food costs,” says the CEO of the Dartmouth,...
mixing drinks
Nova Scotia

Halifax Hosts Made with Love Competition

Kostuch Media Ltd. - 0
HALIFAX — The Canadian Made with Love mixologist competition is making a stop in Halifax this month, challenging a handful of locals to compete...
Foodservice and Hospitality magazine is the authoritative voice of Canada’s foodservice and hospitality industry. Established in 1968, Foodservice and Hospitality has a long history of engaging foodservice and hospitality decision makers — those with the authority to choose or recommend products and services.
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