Tag: Foodservice Canada
Egg Farmers of Canada Releases its National Environmental Sustainability Tool
OTTAWA — Egg Farmers of Canada has released its National Environmental Sustainability Tool (NEST), an innovative online tool that empowers Canadian egg farmers to...
New MR MIKES SteakhouseCasual Location Opens B.C. Location
MERRITT, B.C. — MR MIKES SteakhouseCasual has opened a new location in Merritt, B.C., marking the franchise’s 17th location in the province and 45th...
A&W Launches New Jalapeño-Lime Beyond-Meat Burger
TORONTO — A&W Canada has launched its Jalapeño-Lime Beyond-Meat Burger, the chain’s first all plant-based burger offering in partnership with Beyond Meat, Inc. The...
Celebrate Canada’s Agriculture Day
GUELPH, Ont. — February 22 is Canada’s Agriculture Day, which recognizes the individuals who produce food for us and those in other parts of...
Muskoka Beer Spa to Open This Spring
TORONTO — Muskoka Beer Spa, located in Torrance, Ont., roughly two hours north of Toronto, is set to open April 7.
The spa is on...
Uber Eats Offers New Features to Support Local Restaurants
TORONTO — Uber Eats has introduced three new and improved ways to support local restaurants and their business objectives in light of the challenges...
Industry Mourns Tragic Death of Paul Pender
GRIMSBY, Ont. — Paul Pender, head winemaker at Vineland, Ont.-based Tawse winery, died last week following an incident at his family cottage.
According to CBC...
Ontario Moves Up Re-Opening Dates
TORONTO — The Ontario government has moved up the province’s gradual re-opening dates, with the next phase of public-health measures being eased on Thursday.
Effective...
Second Chick-fil-A Location Opens in Toronto
TORONTO — Chick-fil-A has opened its second location in downtown Toronto at 336 Queen St. Currently, this location offers takeout and limited dine-in, with...
KFC Canada Launches New Kentucky Scorcher Sandwich
TORONTO — KFC Canada has launched its new Kentucky Scorcher sandwich, topped with its signature Scorcher sauce, spicy mayo and pickles. The Scorcher sauce...
