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Profile: Pur & Simple

Amy Bostock - March 10, 2022 0

Ritou Maloni knows you can’t be all things to all people. The co-founder of the Quebec-based breakfast chain Pur & Simple says while her...

Foodservice and Hospitality magazine is the authoritative voice of Canada’s foodservice and hospitality industry. Established in 1968, Foodservice and Hospitality has a long history of engaging foodservice and hospitality decision makers — those with the authority to choose or recommend products and services.