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While Plant-based Meals Grow in Popularity, Red Meat Still Features Prominently...

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Plant-based menu items continue to soar in popularity, and last March, the New York Times ran a 3,500-word article by Ligaya Mishan exploring the...

S. Pellegrino Young Chef Competition Announces North American Semi-finalists, Judging Panel

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TORONTO — S.Pellegrino has announced the 10 North American regional semi-finalists who will compete in November’s S.Pellegrino Young Chef Competition in New York City for the chance...

S. Pellegrino Announces 2020 Young Chef Candidates

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MILAN — S. Pellegrino has announced the 135 candidates selected to go on to the next round of judging in the S. Pellegrino Young Chef...