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The National Restaurant Association Announces 2017 KI Awards Recipients

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CHICAGO, Ill. — The National Restaurant Association recently announced the winners of its 2017 Kitchen Innovations (KI) Awards, which recognize forward-thinking equipment and technologies...
Foodservice and Hospitality magazine is the authoritative voice of Canada’s foodservice and hospitality industry. Established in 1968, Foodservice and Hospitality has a long history of engaging foodservice and hospitality decision makers — those with the authority to choose or recommend products and services.
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