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Maple Leaf Foods Recognized with Inaugural Diversity, Equity and Inclusion Award...

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MISSISSAUGA, Ont. — Maple Leaf Foods has been honoured with the inaugural Diversity, Equity and Inclusion Award from the North American Meat Institute. The...
Foodservice and Hospitality magazine is the authoritative voice of Canada’s foodservice and hospitality industry. Established in 1968, Foodservice and Hospitality has a long history of engaging foodservice and hospitality decision makers — those with the authority to choose or recommend products and services.
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