Tag: Ritz-Carlton
Chef Giancarlo Morelli Promotes Italian Cuisine in Toronto
TORONTO — March was a month for all things Italian at Toronto’s George Brown College (GBC). It began with a visit from Michelin-star chef...
Toca Announces New Chef and Menu
TORONTO — Ritz Carlton’s Toca restaurant is reinventing, with reports chef Gihen Zitouni is now at helm and a new Mediterranean-Canadian menu is being...
Restaurant Summit Spotlights Need for Change
TORONTO — Two years after the recession took hold of the foodservice industry, shaking it to its core, operators are struggling to deal with...
Ritz-Carlton Introduces TOCA in TO
TORONTO — The dream is now a reality. Five years after announcing the development of the Ritz-Carlton, Toronto, one of the world’s most recognizable...
Ritz-Carlton Introduces TOCA in TO
TORONTO — The dream is now a reality. Five years after announcing the development of the Ritz-Carlton, Toronto, one of the world’s most recognizable...
Ritz Culinary Appointments Announced
TORONTO — The big brass of Toronto’s new Ritz Carlton, which is scheduled to open later this year, announced two culinary appointments. Rainer Zinngrebe...
Week of Sept. 21, 2009
Vancouver’s Ritz-Carlton to Restart Construction in March 2010Vancouver’s new 58-storey, 127-room Ritz-Carlton hotel is back in play. Construction on the project was stopped...
