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Data Analytics is About More Than Just The Numbers

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Data has become the lifeblood of today’s foodservice operations. From pulling sales numbers from POS systems to sophisticated analytics apps and cloud-based analytics services,...

M&A Activity is on the Rise in Canada

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The last few years have been busy in terms of M&A activity in foodservice. As deals get significantly larger, however, key players are narrowing...

Challenges & Opportunities: Tapping into Talent

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Approximately 1.2 million people in Canada are employed in the restaurant industry, according to Statistics Canada’s Labour Force Survey, accounting for seven per cent...

Perfect Pairings: Soups and Sandwiches are Back in the Spotlight

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The soup-and-sandwich combo has become a mainstay in the foodservice world. Some see it as a healthier option to heavier fast-food offerings, while others...