Chef’s Plate Goes National

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TORONTO — Chef’s Plate is taking its chef-inspired meal kits nationwide. Following a successful launch in Ontario, the company is expanding its operations to deliver to Western Canada (B.C., Alberta and Manitoba) beginning this month and rolling out to Canadians in Quebec and Maritime provinces over the course of the summer.

“Expanding nationally means more Canadians will soon discover the convenience and excitement of an incredible home-cooking experience with original recipes and fresh ingredients delivered to their home,” says Jamie Shea, co-founder of Chef’s Plate. “We want to take the stress out of meal planning and grocery shopping by offering fresh ingredients and delicious easy-to-follow recipes, so this is really a dream come true.”

Along with its coast-to-coast expansion, Chef’s Plate is also launching a new family plan featuring seasonal, balanced, kid-friendly recipes designed to serve a family of four.

“We pride ourselves on offering customizable meal plans for every type of home cook,” adds Shea. “We want to empower Canadians to be the drivers in their own culinary journey and with offerings for families to young professionals and couples, the possibilities are endless.”

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