Tag: 2012
Foodservice Trend Report 2012: Technology
Plug into the latest foodservice-based tech trends. What are the popular new technologies? Colin Moore: During our business transformation, we overhauled our...
Foodservice Trend Report 2012: Operations
Whether it’s smaller footprints, mobile trucks or pop-ups, restaurants are evolving daily. In recent years, as the economy has gone through seismic...
Foodservice Trend Report 2012: Social Media
Foodservice operators are employing common methods to leverage Facebook, Twitter and LinkedIn to their advantage. How are operators using social media to...
Escoffier Society Presents Culinary Arts Salon 2012
TORONTO — Top chefs and rising culinary stars from across Canada will meet in the spring as The Escoffier Society of Toronto holds its...
NPD Predicts Future Growth in Foodservice
TORONTO — It’s been a challenging couple of years for the foodservice industry, but there is good news on the horizon. According to a...
Sodexo Makes Top Employer List Again
TORONTO — It’s a good day at Sodexo Canada, as the contract caterers have just become the only foodservice company to be recognized as...
Forbes Names 2012 Five-Star Hotels, Restos and Spas
NEW YORK — Forbes has released its 54th annual Travel Guide listing of five- and four-star top performers in the hospitality industry for 2012....
Forecasting 2012 Canadian Foodservice Trends
CHICAGO — Technomic, a Chicago-based research firm, has identified six Canadian foodservice trends for 2012. The six trends include a return...
