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Gone Fishing: Chef Shane Robilliard is Championing Home-grown, Sustainable Menus

Shane Robilliard says he’s a lucky man. “Most chefs start their day picking up a coffee. I get to go fishing,” says the director...

Fox Harb’r Introduces Atlantic Canada’s First Ocean Wise Restaurant

WALLACE, N.S. — Fox Harb’r Resort’s Cape Cliff Dining Room has become Atlantic Canada’s first Ocean Wise-certified seafood restaurant. “Chef Shane Robilliard and his culinary...