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Kraft Heinz Partners with Chef Edward Lee

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TORONTO — Kraft Heinz is partnering with award-winning chef, Edward Lee, to launch a digital food-inspiration platform called What’s Cooking. Formerly known as a print...

Mobile ordering is all about the engagement factor

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While momentum has been building in the mobile-ordering space, the pandemic has put the movement into overdrive asrestaurateurs turn their thoughts to optimizing the...

S.Pellegrino Launches Young Chef Academy

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MILAN — S.Pellegrino is launching the S.Pellegrino Young Chef Academy, a long-term engagement platform where talented and passionate young chefs can meet the most...

Starbucks and TD Launch Rewards Partnership

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TORONTO — Starbucks Canada has entered into a one-year partnership with TD that will create opportunities for TD Aeroplan Visa cardholders to earn more...

Restaurants Canada Announces Plans for Virtual RC Show

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TORONTO — Restaurants Canada is officially launching the RC Show 2021 ONLINE LIVE, which will run from February 28 through March 3. This year’s show...

The Starbucks Foundation Granting $145,000 to Canadian Community Organizations

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TORONTO — Building on its  COVID-19 community response to date, The Starbucks Foundation has selected more than 400 organizations across Canada and the U.S....

National Survey Reveals How COVID-19 Will Change Consumer-Purchasing Preferences

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COLUMBUS, Ohio — Results from a recent survey undertaken in the U.S. by Columbus-based, national public-relations firm, Inspire PR Group, and full-service market-research firm, Illuminology, reveal that health...

The Apps and the App Nots

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It wasn’t that long ago that a restaurant “app” meant a pre-meal favourite such as Buffalo wings or nachos. But, as mobile devices have...