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Supplier of the Year: Sysco Canada

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Sysco Canada may have the lion’s share of the national supply-chain market for the foodservice industry, but throughout its growth this year’s Supplier of...

Chef John Placko Believes in the Waste-Not Want-Not Approach

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If you’re looking for John Placko, you’ll likely find him doing a solo act at his recently established production kitchen. These days, the modern...

La Tablée des Chefs’ Solidarity Kitchens Initative Announces More Than 500,000...

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MONTREAL — La Tablée des Chefs and its partners have introduced the second phase of the Solidarity Kitchens initiative, which will produce more than...

Skip and Food Banks Canada Partner on Winter Campaign

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TORONTO — Food Banks Canada recently partnered with SkipTheDishes on its largest-ever holiday charity campaign. On December 19, SkipTheDishes donated $1 for every order...

Pusateri’s Expands Meal-Donation Initiative

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TORONTO — In July, Toronto-based Pusateri’s committed an additional 15,000 meals to support local food banks through its Feeding-our-City initiative. “Thousands of individuals need emergency...

Burnbrae Farms Donates More Than 3.6 Million Eggs to Canadian Food...

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MISSISSAUGA — In response to the COVID-19 pandemic, Burnbrae Farms has established a crisis-relief program to support Canadian families in need of assistance. To...

KFC Launches Initiative to Help Food Banks Canada

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VAUGHAN, Ont. — KFC today announced a new One Bucket, One Meal initiative, whereby KFC restaurants across the country will donate one meal for every...

Chicken Farmers of Ontario Ensuring ‘Chicken as Usual’

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BURLINGTON, Ont. — Ontario chicken farmers want consumers to know it’s ‘Chicken as Usual’ during COVID-19, regarding the commitment to producing safe, healthy, high...

Kraft Heinz Canada Stocks Food Banks and Equips Frontline Workers with...

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TORONTO — Kraft Heinz Canada announced its Kraft Heinz Project Pantry, a new initiative to support Food Banks Canada, which will donate one million...

Foodies Unite Surpasses Three-Million Meals to Date

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TORONTO — In just four weeks, Sysco Canada's Foodies Unite initiative has donated more than 3.3-million meals to Canadians in need through Food Banks of Canada, Second Harvest and Breakfast Clubs...