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F&H’s Top-10 Trends Roundup for 2020

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CANNABIS EDIBLES Although “Cannabis 2.0” regulations came into effect late last year, at this time, cannabis-infused food and beverages cannot be legally offered in...

Globally Inspired Menus are Meeting the Demands of Well-Travelled Diners

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Unique, bold, authentic — these words surface repeatedly when discussing globally inspired cuisine in Canada. Changes to how chefs present global cuisines are underway,...

The Rise of the Vegetarian Menu

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If your idea of a modern vegetarian menu option is a creamy pasta primavera or some asparagus risotto, read on. In fact, if you’re even...

Nourish Food Marketing Releases New Halal Consumer-Insights Study

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TORONTO — Nourish Food Marketing has just completed its fifth-annual Halal-shopper study. The study, which surveyed more than 1,000 principal grocery shoppers, has significant implications for...