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Chicken and Turkey on The Rise

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Coxwell and Gerrard is a non-descript Toronto intersection, but it looks like a winning location for Kevin Green and Amanda Louie. Operators of the...

McDonald’s Unveils the New Grand Big Mac

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TORONTO — McDonald’s Canada announced the debut of its newest burger, the Grand Big Mac. For the unveil, McDonald's is using an ASMR (autonomous...

McDonald’s Canada Re-Introduces Smarties McFlurry

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TORONTO — Six years after removing it from the menu, McDonald’s Canada has officially announced the return of the Smarties McFlurry at participating restaurants...

The Annual Green Report Examines How Sustainability Remains a Strong Part...

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While many operators have been focused largely on survival for more than a year, the reality remains that environmental responsibility and sustainable practices remain...

McDonald’s Partners with BTS For New Signature Order

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TORONTO — McDonald’s has announced a new collaboration with popular Korean boyband BTS for a new Signature Order. For the first time since McDonald’s...

McDonald’s Canada President & CEO John Betts to Retire

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TORONTO — John Betts, president and CEO of McDonald’s Canada, is retiring following 12 years at the helm of the Canadian organization. Betts will be...

The Foodservice Industry is Rallying to Tackle Single-Use Plastics

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Lil MacPherson wasn’t at home when Hurricane Juan hit Atlantic Canada in late September 2003, but while on a flight over Halifax the next...

Restaurant Operators are Taking Control of the Digital-Ordering Experience

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Digital ordering is top of mind for many industry players, with brands striving to take control of their customers’ digital-ordering experience. Starbucks is often...

A Matter of Trust: Examining the Country’s Top Brands

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Trust is important in every consumer category, especially in foodservice. In the short term, anything to do with food quality or inappropriate HR practices...