Tag: O&B
Voilà by Sobeys, Farm Boy and Oliver & Bonacini Hospitality Announce...
TORONTO — Voilà by Sobeys and Oliver & Bonacini Hospitality (O&B) are partnering to offer Voilà by Sobeys customers in the Greater Toronto Area...
Raising a Glass: Top Beverage Trends for 2021
Consumer focus on wellness and convenience have been amplified by the pandemic, influencing the beverage market. While many turned to comfort food during 2020...
Chink in the Chain: The Pandemic has Put Unique Stresses on...
The pandemic, along with the restrictions and challenges it created, has reshaped the food supply chain. Disruption of labour, transportation networks, processing and demand...
Preference for Plants: Trends in Plant-Based Dining
Examining menu offerings across the country, it’s clear that plant-forward offerings have made their mark on the foodservice industry. And this is likely to...
O&B Unveils Revamped Canoe Restaurant
TORONTO — Oliver & Bonacini Hospitality (O&B) has reopened Canoe Restaurant & Bar following an eight-week renovation.
The reopening coincides with the 25th anniversary of the downtown-Toronto restaurant,...
Now Open: Babel Restaurant
TORONTO — Oliver & Bonacini Hospitality (O&B) has launched a new concept in Toronto at York Mills Shopping Centre. Babel Restaurant celebrates Mediterranean fare and...
Central Canada is Banking on Health- and Eco-Conscious Fare
From Kenora to Kamouraska, diners in central Canada are indulging their thirst for new experiences by eating out frequently. While restaurant margins are thin,...
O&B Enters Edmonton with Four New Concepts
EDMONTON — ICE District Properties and Oliver & Bonacini Hospitality (O&B)
are set to launch four new restaurant concepts at the new JW Marriott Edmonton
ICE...
Examining the Ethics of Modern Meat Consumption
There are millions of Canadian consumers who enjoy an omnivorous lifestyle and eat meat regularly. While many point fingers at large-scale meat production as...
Top 30 Under 30: 2019 OHI Award Winners
Meet eight of this year’s OHI Top 30 Under 30 award winners who are raising the bar in Ontario’s hospitality industry
ALEX BRUCE 29, co-owner,...
