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General Assembly Pizza to Partner with Fortinos Supermarket

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TORONTO — General Assembly Pizza (GA) is announcing its largest partnership to date. The chain will partner with Fortinos Supermarket for a five-store pilot...

Culinary Tourism Alliance Launches Recovery Program to Promote Hyperlocal Travel

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TORONTO — The Culinary Tourism Alliance (CTA) is launching a recovery program called The Great Taste of Ontario to promote hyperlocal travel and help...

Prime Pubs Introduces Céilí Cold Fashioned

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VAUGHAN, Ont. — Prime Pubs is introducing its Céilí Cold Fashioned cocktail on tap, a modern take on the Old Fashioned now available at...

In the Face of the Pandemic Restaurants Have Become More Reliant...

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In an industry with notoriously tight margins, the COVID-19 pandemic put the squeeze on many restaurants, bars and other small businesses around the world....

Pandemic Challenges have opened the door for new Trends in Refrigeration...

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Fridges are among the few pieces of restaurant equipment that run 24 hours a day, making them one of the biggest sources of electricity...

Goodleaf Farms is Helping Chefs Keep Fresh Greens

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As COVID-19 lockdowns dragged out, there was an increased awareness of food security, along with a growing interest in where food comes from and...

Dennis’ Horseradish Stays True To Its Roots

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When Mark Healy and his partners took over ownership of Dennis’ Horseradish, they knew they had something special on their hands with the premium,...

Unlikely Partnership Bears Fruit for Canada Produce

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The pandemic has presented challenges for companies across every sector and, as in nature, if you don’t adapt, you don’t survive. Canada Produce is...

Mother Daughter Duo Embarks on a Culinary Journey

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Last June, in a move emblematic of pandemic-related uncertainty, Galya Sarner was laid off from her job working in Toronto’s Israeli community. Drawing on...

Ryan Campbell is Learning The Benefits of Pivoting

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Sometimes it takes a crisis to fuel creativity. That’s a maxim not lost on Ryan Campbell, executive chef of Il Covo in Toronto. Like...