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Canadian

Canadian Entry Wins 2016 SIAL Innovation Contest Grand Prize

Amy Bostock - 0
MONTREAL – A new take on chocolates won the day at this year’s SIAL Innovation Contest. Montreal-based Essence Glacier’s entry of assorted chocolates with sorbet...
Ontario

Mr. Cream Hits Kensington Market

Kostuch Media Ltd. - 0
TORONTO — Just in time for the dog days of summer, the scoop shop Mr. Cream has opened in Toronto’s Kensington Market. The shop,...
Foodservice and Hospitality magazine is the authoritative voice of Canada’s foodservice and hospitality industry. Established in 1968, Foodservice and Hospitality has a long history of engaging foodservice and hospitality decision makers — those with the authority to choose or recommend products and services.
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