Tag: wine
The 2015 Bar Report
Pinot Grigio bumps Chardonnay from the top spot on white wine lists, Cabernet Sauvignon dominates reds, craft beer’s explosive growth continues, and premium brands...
Beverage Programs Demand as Much Care as Restaurant Menus
Volume 48, Issue Three
By: Jennifer Febbraro
It needs only a good bottle of wine for a roast chicken to be transformed into a banquet,” wrote...
Restaurant Wine Sales to Slow in 2015?
CHICAGO — Wine sales could slow in restaurants and bars this year, according to Chicago-based Technomic’s new study, “On-Premise Wine: Opportunities, Challenges and Innovations.”
Restaurant...
California Wine Continues to Drive Sales in Canada
Volume 48, Issue 2
Written By: Alan McGinty
The Golden State’s grape elixir continues to make waves. Case in point: the retail value of California wines...
Ontario Restaurateurs Are Championing Local Wine
Volume 47, Number 9
Ontario wines were not taken seriously for years, but icewine helped change that in 1991, when Inniskillin’s 1989 Vidal Icewine won...
Canadian Restaurants Recognized on World’s Best Wine List
LONDON — Canadian wine lists are garnering international praise after three Toronto restaurants and one Banff, Alta.-based restaurant were awarded three stars in The World of Fine Wine’s inaugural World’s Best Wine Lists 2014.
Canadian Wine Sales and Training Are Reaching New Levels
Canadian wine has come a long way. The statistics speak for themselves: the burgeoning sector now accounts for sales of more than 220-million bottles per year, according to the Ottawa-based Canadian Vintners Association. With booming wine tourism, and Canadian wines representing approximately 30 per cent of national consumption, it’s easier than ever to entice restaurant customers to choose local vino.
Terroir Speaker Line-up Announced
TORONTO — David Chang, Daniel Boulud and Normand Laprise are set to take the stage May 12 at the Terroir Hospitality Symposium, the lineup...
Annual NRA Show to Connect Operators and Suppliers From Around The...
Next month Chicago’s McCormick Place will bustle with the energy of 2,000 foodservice exhibitors showcasing new and improved products as more than 66,000 registrants...
Starbucks Expanding Its Alcohol Menu Across U.S.
SEATTLE — Starbucks has announced plans to expand its evening menu of alcohol and light bites to thousands of U.S. locations in the next...
