Greg Siegelman Joins Winston Industries


Greg Siegelman has joined Winston Industries as Vice President of Marketing.

A strategic marketing leader with a strong background in business-to-business and business-to-consumer marketing and branding, Mr. Siegelman possesses a broad understanding of business management, offering experience in a variety of industries and distribution channels, as well as in operations, finance, and supply chains.

If a Swiss army knife is a perfect blend of efficiency and ingenuity, Mr. Siegelman is self-branded as a “Swiss Army Knife with a Marketing Blade.” He brings a proven ability to build and lead high-performance teams that focus on flawless execution, and his strengths include planning and executing national campaigns, product launches, channel programs, websites, and innovative sales support tools. He holds a Bachelor’s degree in International Relations/Political Science from Colgate University and an MBA in Finance and Marketing from Cornell University.

“Greg’s significant and varied experiences in the marketing world will definitely bring a fresh perspective to our marketing team,” said Valerie Shelton, President and CEO of Winston Industries. “We are confident that his insights and leadership skills will help propel our company to the next level.”

About Winston Industries

Winston Industries LLC is an innovative foodservice equipment manufacturer headquartered in Louisville, Kentucky. Founded by Winston L. Shelton in 1969, Winston Industries is a family-owned business and is in its fifth decade of designing, building, and marketing state-of-the-art foodservice equipment for restaurant chains, schools, fine-dining establishments, food stores, and other operations. Winston’s customers are among the most well-known foodservice brands in the world. The company employs more than 150 people in the Louisville facility, with a network of sales professionals and partners that covers the globe.

Winston’s family of brands includes Collectramatic – the original workhorse used for frying KFC chicken; Controlled Vapor Technology or CVap – a breakthrough in cooking and holding foods at their optimum condition and used in kitchens around the world from fine-dining chefs to fast-food operators; and its newest brand, Kitchen Data Systems™ – a revolutionary temperature management system that presents the company with an exciting opportunity to make a difference in food safety.  Additional information about Winston and the company’s product offerings is available at

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