PORTLAND, M.E. — Seafood Expo North America/Seafood Processing North America, produced by Diversified Communications, is returning to Boston March 10 to 12, 2024. With an exhibit hall that has already surpassed its previous edition, currently at 244,965 net sq. ft. of exhibit space and still growing, the event brings seafood suppliers, processing and packaging equipment, services companies and professionals from around the world to demonstrate their latest innovations, products and services and build relationships with North American buyers.
This year’s event will highlight innovations around sustainability and aquaculture from emerging start-ups and legacy brands on both the processing and seafood side. Among several companies showcasing innovative sustainability practices are Integrated Information Systems SA, Cesit Mensucat and Seawise Innovative Packaging. Other companies that will present their latest offerings at this year’s event include Mowi, Cermaq, Anova Foods Inc., Leroy USA, Samuels Seafood, Multi X, Phillips Foods Inc., Hofseth International AS, Seaborn AS, Harbour Seafood Inc., Balfego & Balfego, ULMA Servicios de Mantencion S. Coop., Hiddenfjord, Thermogreen, Full Measure Oyster and more.
In addition, the event will feature a robust conference program offering educational sessions that will touch on topics such as aquaculture and aquatech, artificial intelligence, consumer trends and insights, corporate social responsibility, food safety and compliance policy, labour issues and governance, marketing and branding, sustainability, traceability and transparency and more.
