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Arby’s Signs Development Agreements for 10 New Restaurants in Canada

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ATLANTA — Arby’s has signed development agreements to build 10 new restaurants in Canada over the next three years. The restaurants are expected to...

Arby’s Introduces New Restaurant Design

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ATLANTA — Arby's Restaurant Group Inc. celebrated the launch of its new restaurant design and format at its unit opening in White House, Tenn....

Canadian Trends and Directions Conference Spotlights Menu Trends

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TORONTO — Canada’s foodservice consumers are setting new standards for menu innovation, according to insights from the annual Canadian Trends & Directions Conference, held yesterday at the Westin Prince Hotel in Toronto, where 160 operators and suppliers gathered for a day of learning and networking.

Arby’s Appoints New CEO

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ATLANTA — Paul Brown is pegged to become the new CEO at Arby's Restaurant Group, effective May 13. “Paul is the ideal leader to...

Arby’s Appoints New CEO

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ATLANTA — Paul Brown is pegged to become the new CEO at Arby's Restaurant Group, effective May 13. “Paul is the ideal leader to...

Arby’s U.S. Introduces Chocolate Molten Lava Cake

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ATLANTA — Arby’s U.S. is now offering a Chocolate Molten Lava Cake. According to The Huffington Post, Arby’s head chef Neville Simpson Craw was...

Arby’s Re-launches Brand, Focuses On Fresh

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ATLANTA — Arby's Restaurant Group, Inc. is rolling out its new ‘Slicing Up the Truth About Freshness,’ advertising campaign in a bid to reinvent...

Week of Jan. 24, 2011

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  Continued Unit Growth Planned at A&WDespite a difficult economic setting for restaurateurs across the country, A&W Food Services of Canada Inc. vice-president...