Tag: Biff’s Bistro
Biff’s Bistro Celebrates 25 Years
TORONTO — Biff’s Bistro in Toronto is celebrating its 25th anniversary. Founded in 2000 by Peter Oliver and Michael Bonacini, the restaurant was envisioned...
Chef’s Corner: Zachary Darke, Parquet, Toronto
By Nicole Di Tomasso
Born into an Italian family where food was not just sustenance, but a central part of their culture, Zachary Darke was...
Biff’s Bistro Re-Opens in a New Space
TORONTO — Oliver & Bonacini (O&B) has announced the re-opening of Biff’s Bistro, a French restaurant located at the corner of Yonge and Front...
Oliver & Bonacini Debuts La Plume at The Well
TORONTO — Oliver & Bonacini (O&B) announced the opening of La Plume, a neighbourhood brasserie serving southern French fare at The Well (453 Wellington...
Amanda Ray Named Executive Chef for Drake Devonshire
WELLINGTON, Ont. — Drake Hotel Properties has announced that Amanda Ray is the new executive chef for the Drake Devonshire Inn located in Prince...
Top 30 Under 30: 2019 OHI Award Winners
Meet eight of this year’s OHI Top 30 Under 30 award winners who are raising the bar in Ontario’s hospitality industry
ALEX BRUCE 29, co-owner,...
Feast of St. Lawrence Festival Kicks off Next Week
TORONTO — The St. Lawrence Market Neighbourhood BIA’s first annual Feast of St. Lawrence Festival kicks off August 12 with a dining event in...
Cook-It-Raw Collaborative Welcomes Canuck Chef; Launches First Public Event
TORONTO — This year the chefs involved in the renowned Cook-it-Raw collaborative have introduced the first Canadian toque to their ranks. Jeremy Charles, of...
