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Canadians are Heavy Lunch Spenders, but Looking to Cut Down

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TORONTO — Canadians have expensive lunchtime spending habits, according to a new study by Visa Canada, but some respondents said they are looking to...

Burger Wars: Premium Patties Steal Spotlight

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It’s that time of year. Canadians are firing up their barbecues and grilling steak, chicken and — a classic Canadian favourite — burgers. With...

Thirst Quenchers

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As summer approaches, QSR customers are craving iced coffee and smoothies Summer is here, so that means quick-service restaurants (QSR) are reinventing their...

Lunch Takes a Hit

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CHICAGO — During the past year, Canadians have cut back on restaurant lunch purchases by 37 per cent, according to a report from the...

Study Reveals Gender Divide in Attention to Food Labelling

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TORONTO — Canadian women are leading the pack as the most nutrition-conscious gender, according to a study published by the makers of Wonder Bread....

Notable Potables: Bar Report

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When it comes to beverage alcohol sales, this year’s Bar Report finds it’s all about quality offerings Canadians continue to lift their glasses —...

NPD Study Shows Popularity of Ethnic Cuisine

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TORONTO — Full-service restaurant customers are embracing ethnic menu options when dining out, according to a recent report from the NPD Group.  “Full Service...

Canadians’ Weekly Earnings Continue to Climb

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OTTAWA — Last year was a tough one for the foodservice industry, but there is some good news, too. According to Statistics Canada’s preliminary...

Canuck Wine Conundrum

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MISSISSAUGA, Ont. — ‘Tis the season and, according to a recent Angus Reid Strategies survey, wine purchases are expected to increase for 46 per...

MAFSI Recognizes Two Canadians

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ATLANTA – Two Canadians have been recognized by the Manufacturers's Agents Association for the Foodservice Industry (MAFSI). Danny Collis, president of the Collis Group...