Tag: Chef
Scene Stealer: Profiling chef Michael Howell
Actor turned chef Michael Howell enjoys his second act as owner of Nova Scotia’s Tempest restaurant Michael Howell was five when his...
On The Side
From condiments to vinegars, oils and sauces, chefs are using a range of accoutrements to dress up their food It’s a running...
Native Son: Chef Aaron Bear Robe
Keriwa offers indigenous cuisine made new by a musician-chef who riffs on the classics The 2008 Chefs’ Congress at Eigensinn Farm north...
From Fired to Inspired
Scott Bagshaw is making his own rules at Winnipeg’s Deseo Bistro Scott Bagshaw, executive chef at Winnipeg’s Deseo Bistro, studied to be...
Tall Order: Profiling Chef Marc St. Jacques
Executive Chef Marc St. Jacques lands at Auberge du Pommier. When’s the last time your mother plated something?” laughs Marc St. Jacques,...
Tall Order: Profiling Chef Marc St. Jacques
Executive Chef Marc St. Jacques lands at Auberge du Pommier. When’s the last time your mother plated something?” laughs Marc St. Jacques,...
Smooth Sailing: Profiling Chef Jeremy Charles
Newfoundland's Jeremy Charles sets course for a long illustrious career. Jeremy Charles is at the heart of Newfoundland cuisine, making enRoute magazine’s Best New...
Smooth Sailing: Profiling Chef Jeremy Charles
Newfoundland's Jeremy Charles sets course for a long illustrious career. Jeremy Charles is at the heart of Newfoundland cuisine, making enRoute magazine’s Best New...
An Inside Look at Toronto Chef
TORONTO — Chef Francisco Alejandri and his Agave y Aguacate takeout table at Toronto’s Kensington Market were the talk of the town last year,...
West Announces New Appointments
VANCOUVER — Vancouver’s West restaurant has named Quang Dang its new executive chef and Owen Knowlton its new restaurant director. “I’m thrilled to be...
