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Chain Reaction: Experts Weigh in on How COVID-19 is Impacting the...

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Rosanna Caira: How has this pandemic impacted your business?Steve Kampstra: COVID-19 has had a dramatic impact on the foodservice industry. As most...

National Survey Reveals How COVID-19 Will Change Consumer-Purchasing Preferences

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COLUMBUS, Ohio — Results from a recent survey undertaken in the U.S. by Columbus-based, national public-relations firm, Inspire PR Group, and full-service market-research firm, Illuminology, reveal...

Paramount Offers New Discovery Menu

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TORONTO — Paramount Fine Foods has launched a limited-time Discovery Menu, encouraging visitors to ‘discover’ their taste buds by trying some of the unique...

Chef Alex Chen Teams Up With Chop Steakhouse & Bar

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CALGARY — Chef Alex Chen and Chop Steakhouse & Bar are teaming up to bring a limited-time menu across Canada as a part of...

Vinexpo Paris

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Vinexpo Paris, expected to be an innovative and high-quality event, will take place February 10 – 12, 2020 at Paris Expo, Porte de Versailles,...

Subway Restaurants Partners with Adyen

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SAN FRANCISCO — Subway Restaurants has partnered with Adyen, a global payments platform.  The partnership makes Adyen the exclusive payment platform...

Red Lobster Debuts New Dishes for Lobsterfest

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ORLANDO — Red Lobster Seafood Co. is kicking off its latest Lobsterfest promotion today, debuting four new limited-time dishes, including three mains and an appetizer. The new...

The Grand Elvis has Entered the Building

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TORONTO — A few months after the announcement of the closure of Rose and Sons and Big Crow, Anthony Rose and his team...

New Restaurant and Bar Open in Toronto’s Paradise Building

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TORONTO —Bar Biltmore and Osteria Rialto opened their doors in the Paradise Building at 1006 Bloor St. W. earlier this month. Bar Biltmore opened January...

JOEY Restaurants Announces New Flagship Location

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VANCOUVER — JOEY Restaurants will open its JOEY Shipyards location in North Vancouver on Jan. 23, 2020.  The new restaurant — the...