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College and university foodservice programs have been forced to pivot

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When COVID-19 forced college and university students to evacuate campuses to curtail its spread, campus dining was left in the dust. As part of its...

Operators are scrambling to fill jobs as the industry re-opens

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You used to be able to hang out a “Help Wanted” sign and have 50 people line up for the job. Now there are...

Toronto’s Barberian’s Steak House to Hold Vaccination Clinic for Frontline Foodservice-and-Hospitality...

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TORONTO — In partnership with the University Health Network (UHN), Toronto’s Barberian’s Steak House will be holding a vaccination clinic for frontline foodservice-and-hospitality workers...

Top-5 Beverage-Alcohol Trends For 2022

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Almost two years of challenge and uncertainty amid the pandemic has re-shaped the dining industry and up-ended what consumers want and expect from their...

AR/VR Technology Is Likely Already at A Restaurant Near You

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The restaurant of the future has arrived and, like most futuristic incarnations, it’s surprisingly less obtrusive and more interactive than anticipated. For those less hip...

Nourish Food Marketing Releases its Nourish Trend Report 2022

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By Nicole Di Tomasso TORONTO — Nourish Food Marketing, in collaboration with Kahntact Marketing, recently hosted a webinar to mark the release of its Nourish...

Trevor Lui Disrupts Foodservice Industry to Ignite Change

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By Nicole Di Tomasso TORONTO — During this year’s Terroir Symposium, held across two weeks (Nov. 8 to 10 and 15 to 17), discussions about...

Nathan’s Famous Announces Agreement with Branded Virtual Kitchens Canada

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By Nicole Di Tomasso JERICHO, N.Y. — Nathan’s Famous Inc. has announced a new agreement with Branded Virtual Kitchens Canada Ltd., which offers foodservice operators...

IMissMyFood.com Launches Overnight Express Service, Expands Local Delivery

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TORONTO — IMissMyFood.com, an online restaurant ordering platform, is launching an overnight, zero- commission express service to help struggling restaurants and foodservice merchants make...

Toronto Tech Company Brings the Entire Restaurant Supply Chain Online

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By Nicole Di Tomasso The foodservice industry is embracing digital advancements as a result of the ongoing COVID-19 pandemic, causing a fundamental shift in the...