Tag: Mediterranean
Casa Don Alfonso Re-Opens at Toronto’s Casa Loma
TORONTO — Casa Don Alfonso, located in the Conservatory of Casa Loma, is officially re-opening its doors on July 21 for 5 p.m. dinner...
Lagoon Seafood Putting Innovation First
The demand for fresh, frozen and packaged foods is higher than usual amid the COVID-19 pandemic, and Lagoon Seafood is well-positioned to meet myriad...
Gusto 54 Restaurant Group Opens Azhar Kitchen + Bar
TORONTO — Gusto 54 Restaurant Group, led by owner Janet Zuccarini, has opened its newest eatery with the recent patio opening of Azhar Kitchen...
Hot Concepts: Fishbone
When Pedro Pereira emigrated from Portugal at 18 years old, becoming a chef and CEO wasn’t on his mind. In fact, it was soccer...
Now Open: Babel Restaurant
TORONTO — Oliver & Bonacini Hospitality (O&B) has launched a new concept in Toronto at York Mills Shopping Centre. Babel Restaurant celebrates Mediterranean fare and...
In the Kitchen With: Craig Harding, Campagnolo, La Palma and Constantine,...
Chef Craig Harding’s nonna is the reason he’s where he is today in his career. As his earliest mentor, she solidified in him a...
Chef Marino Tavares’ MKT to Open in Montreal
MONTREAL — MKT restaurant is coming to Montreal’s business district.
Chef/owner Marino Tavares will showcase market cuisine, with freshly supplied vegetables, fish and seafood with...
Scout Magazine: Jamjar to Open Soon
VANCOUVER — The lid is about to pop on Vancouver’s newest Lebanese eatery, Jamjar, which is set to open next month at 2280 Commercial...
Restaurant Initiative Shines Spotlight On Pork
CALGARY — Alberta pork is being championed at participating restaurants across Western Canada as part of Passion For Pork, a new initiative designed to...
