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iQ Partners with The New Farm

TORONTO — Fast-casual restaurant brand iQ has partnered with Creemore, Ont.-based The New Farm to serve the farm’s regenerative greens across all of iQ’s...

The 2019 Bar Report

Canadians are adopting a “less-is-more” approach to drinking — consuming less, but willing to pay more for premium products when they do...

Supplier Profile: Blue Sky Ranch

Julia Smith and her husband Ludo Ferrari never intended to become pig farmers, but crabgrass-infested land served as a catalyst for...

Copper Branch Opens 50th Location

MONTREAL — Copper Branch has recently announced the opening of a new location — its 50th — at the Yonge Sheppard Center in...

Christine Coletta Wins 2019 Trailblazer Award

VANCOUVER — Christine Coletta, owner of Okanagan Crush Pad, has been honoured with the 2019 Trailblazer Award by the B.C. Chapter of Les Dames d'Escoffier during the Where to Dine Awards celebration.

Hot Concepts: Mad Radish

“I was sitting at a major intersection in Barrie, Ont.,” says DavidsTea founder, David Segal. “Just observing what was around me, I...

Expo Manger Santé et Vivre Vert

Promoting healthy eating, ecology and natural health! The mission of the Expo Manger Santé et Vivre Vert is to increase awareness of the important of...

Expo Manger Santé et Vivre Vert

Promoting healthy eating, ecology and natural health! The mission of the Expo Manger Santé et Vivre Vert is to increase awareness of the important of...

Regional Report: A Toast to the Pacific Coast

There’s much to envy about the West-Coast foodservice landscape — and not just in February, when spring flowers bloom while much of the country...

Guelph Organic Conference & Trade Show 2019

What started as an afternoon seminar dreamed up by a couple of University of Guelph grad students in 1982 has since grown to include...