Tag: technology
Burger King Introducing New Restaurant Designs for a Post-Pandemic World
MIAMI — Burger King has unveiled new restaurant designs aimed at delivering flexibility, innovative features and convenient options for how its food...
Paramount Opening Fully Automated Concept in Toronto
TORONTO — Paramount Fine Foods is launching Canada’s first fully automated restaurant — Box’d by Paramount Fine Foods.
The...
Foodservice Operators Need Support from Many Areas to Move Forward
TORONTO — Mohamad Fakih survived a civil war in Lebanon and living for months in a bunker. Today he’s fighting a different...
COVID-19 to Alter how Customers Interact with Foodservice
As COVID-19 spread across the country, many provinces declared a state of emergency, closing restaurants and bars in an effort to flatten...
Vision 20/20 Conference to Debut in April
TORONTO — Kostuch Media Ltd. (KML) is preparing to host its inaugural Vision 20/20 conference on April 21, 2020, at the Sheraton Centre Toronto...
From The Editor: Resiliency and Innovation Are Key to Success in...
In today’s marketplace, where change happens on a dime, resiliency and innovation are proving paramount to success. Certainly, the foodservice-and-hospitality industry is...
Yum! Brands to Acquire The Habit Restaurants
LOUISVILLE, Ky. — Yum! Brands, Inc. and The Habit Restaurants, Inc. have entered into a definitive agreement that will see Yum! Brands...
Origami Labs Previews New Screen-Free Technology
HONG KONG — Origami Labs is previewing its next-generation, visual-free mobile-computing product, oflo at CES (Consumer Electronics Show) 2020 — taking place in...
Technology Roundtable: Experts Weigh in on Trends Impacting Canadian Foodservice Operators
F&H: What are the pros and cons of utilizing cloud POS in restaurants? Stephen Seymour: Most cloud POS systems are tailored to...
F&H’s Top-10 Trends Roundup for 2020
CANNABIS EDIBLES Although “Cannabis 2.0” regulations came into effect late last year, at this time, cannabis-infused food...
