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Pizza Pizza Adds Plant-Based-Protein Options

TORONTO — Pizza Pizza has launched its new Super Plant Pizza — the first plant-based-protein recipe available on the menu.

Tim Hortons Rolls Out New Beyond Meat Breakfast Sandwiches

TORONTO — Tim Hortons has launched Beyond Meat breakfast sandwiches at all of its restaurants in Canada. The chain originally announced it was testing the...

In the Kitchen With: Brian Luptak, The Acorn Restaurant, Vancouver

Expressing himself through food is what chef Brian Luptak lives for. The Meaford, Ont. native once considered a career in graphic design,...

Lone Star Texas Grill Offers Beyond Meat Fajita

OAKVILLE, Ont. — Lone Star Texas Grill has launched the Beyond Meat Fajita at its 22 locations in Ontario. The...

Restaurant Sales Reach $90-Billion in 2018

TORONTO — A report from Restaurants Canada has credited millennials and the Generation-Z cohort with helping grow foodservice sales by 5.1 per cent in...

The Works Launches New Bacon Burger, Beyond Meat Options

OAKVILLE, Ont. — The Works Gourmet Burger Bistro has announced a new promotion —Baconism & Beyond. The limited-time offer includes two bacon burgers and...

The Rise of the Vegetarian Menu

If your idea of a modern vegetarian menu option is a creamy pasta primavera or some asparagus risotto, read on.

Technomic Releases Center of the Plate Report

CHICAGO — Technomic has released its 2019 Canadian Centre of the Plate Consumer Trend Report, which indicates the growing popularity of alternative proteins will...

White Spot Launches Beyond Burger Menu Items

VANCOUVER — B.C.-based White Spot has launched a selection of menu items featuring Beyond Meat’s Beyond Burger patty. “We take...

Fresh Thinking: A Look at Ruth Tal’s Fresh Restaurant Empire

Inspired by her first taste of fresh carrot juice, Fresh founder Ruth Tal embarked on an entrepreneurial journey that ultimately led her to become...