TORONTO — Tim Hortons has added two new plant-based breakfast offerings to its menu, the Harvest Breakfast Sandwich and the Harvest Farmer’s Wrap. Both items are made with Impossible Sausage.
“We’re always considering how we can improve our menu based on feedback and we know many of our guests are looking for a plant-based alternative in their breakfast sandwich that’s equally delicious,” says chef Tallis Voakes, director of Culinary Innovation for Tim Hortons. “The plant-based Impossible Sausage is another craveable option for all our guests, but we’re really happy to be meeting a need for those who had been asking for a plant-based alternative in their Tims breakfast sandwiches and wraps.”
