Wing’s Food Products of Toronto has announced its partnership with Reckitt Benckiser. Wing’s is pleased to provide the Foodservice Packaging and Distribution of Reckitt’s single serve condiment line up.
The New Single Serve portion line up will include; French’s Classic Yellow Mustard, French’s Spicy Brown Mustard, Franks RedHot Cayenne Original and Cattlemen’s Classic Barbecue Sauce.
Franks RedHot Buffalo and Cattlemen’s Classic Barbecue Sauce will also be offered in 44 mL dip cups.
Wing’s Food Products will be launching Reckitt’s New Single Serve portion line up May 1st, 2012.
“We are pleased to provide yet another avenue for us to better serve our customers who focus on serving patrons only the highest quality menu options” stated Sherri Solway, V.P. of Sales and Marketing at Wing’s Food Products.
“We are thrilled to be partnering with Reckitt Benckiser on this venture”. To learn more, and for additional broker support, please contact Maila Holmberg, Marketing & Sales Co-ordinator, Wing’s Food Products. 416-259-2662 X 227, [email protected]
The above report is a press release that has been reprinted in its entirety and does not necessarily represent the views and/or editorial style of foodserviceandhospitality.com.
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