TORONTO — Mary Brown’s Chicken has launched its new Nashville Mary chicken sandwich and Nashville Taters at more than 200 stores across the country. The taters specifically bring a never-before-seen addition to the Canadian QSR landscape.
The Nashville Mary is smothered in a hot honey glaze, topped with crunchy pickles, ranch dressing and served on a soft sesame seed bun. The Nashville Taters are hand-cut and breaded in-house, before being tossed in the hot honey sauce.
“As we continue to expand our footprint across the country, we are always exploring new flavour profiles to offer our guests,” saysJeff Barlow, VP Marketing, Mary Brown’s Chicken. “We’re excited to showcase our take on Nashville in our distinct and uniquely Canadian way.”
By the end of the year, the brand plans to reach 250 store locations.
