Tag: barbecue
New O&B Concepts Coming to Bayview Village
TORONTO — Oliver & Bonacini Restaurants (O&B) is set to open a new rustic Italian restaurant at Toronto’s Bayview Village in 2018 — taking...
Restaurants are Taking Equipment Hints from Backyard Grillers
Barbecue — possibly humankind’s oldest method of cooking — is experiencing a re-awakening in commercial food operations. And it’s not going low-and-slow. Iconic barbecue,...
Barbecued Meat Trend Scorching Hot Says Just Eat Canada
TORONTO — According to stats from Toronto-based restaurant delivery app Just Eat, Canadians love barbecued meat.
“Choices such as ribs, chicken and briskets have consistently...
Chefs to Compete Across Ontario
TORONTO — Six regional fairs will welcome a travelling chefs’ competition this summer and fall, as part of The Royal Agriculture Fair’s Road to the Royal Chef Challenge.
Buca Named Best T.O. Restaurant
TORONTO — Buca is the number-1 restaurant in Toronto, according to local food critic Joanne Kates, who recently compiled her 5th annual top 100 list.
Cook-It-Raw Collaborative Welcomes Canuck Chef; Launches First Public Event
TORONTO — This year the chefs involved in the renowned Cook-it-Raw collaborative have introduced the first Canadian toque to their ranks. Jeremy Charles, of...
Barbecue Resto Opens in Saskatoon
SASKATOON — The smell of hickory smoke is attracting diners to a new barbecue joint on Second Avenue South in Saskatoon. Woodfire Grill, which...
Burger Wars: Premium Patties Steal Spotlight
It’s that time of year. Canadians are firing up their barbecues and grilling steak, chicken and — a classic Canadian favourite — burgers. With...
