Tag: foodservice magazine
KINTON RAMEN Opens First Employee-Owned Franchise
TORONTO — KINKA FAMILY has announced the opening of the first KINTON RAMEN location in Newmarket, Ont., owned and operated by executive chef Aki...
NSCC Partners with Digby Pines Golf Resort and Spa to Support...
DIGBY, N.S. — Nova Scotia Community College (NSCC) and Digby Pines Golf Resort and Spa have joined forces to offer programs and an environment...
City of Toronto Makes CaféTO Permanent with a Phased-in Approach to...
TORONTO — The City of Toronto has made its CaféTO program permanent, as well as new amendments that offer a phased-in approach to the...
Quebec Chef Marcel Kretz Dies at 91
MONTREAL — Award-winning Quebec chef Marcel Kretz died on January 31, at the age of 91, at the Sainte-Agathe Hospital Centre, surrounded by his...
DoorDash Canada Partners with Toronto Chef Craig Wong to Celebrate Lunar...
TORONTO — DoorDash Canada has partnered with Toronto restaurateur and owner of Chinese-Jamaican fusion restaurant Patois, Craig Wong, to celebrate Lunar New Year. As...
Manitoba’s Hotel & Restaurant Trade Show to be Held in April
WINNIPEG — Manitoba’s Hotel & Restaurant Trade Show, presented by the Manitoba Hotel Association (MHA) and the Manitoba Restaurant & Foodservices Association (MRFA), will...
Patrick O’Toole Appointed CMO of Burger King U.S. & Canada
MIAMI, Fla. — Patrick O’Toole will join Restaurant Brands International (RBI) as Chief Marketing Officer (CMO) beginning Feb. 6, following 14 years with PepsiCo...
Tim Hortons Launches Value Breakfast Menu
TORONTO — Tim Hortons has launched the TimSelects value breakfast menu with three options available for under $3 each. The lineup includes the new...
Wendy’s Introduces Homestyle French-Toast Sticks
BURLINGTON, Ont. — Wendy’s has introduced its new Homestyle French-Toast Sticks. Customers can order the first sweet breakfast addition as a four or six-piece...
Canada Among First in the World to Launch Amarula Plant-Based Liqueur
TORONTO — Amarula, maker of cream liqueurs, announced its plant-based liqueur is now available in Ontario, making Ontario and Canada among the first markets...