Tag: foodservice news
DoorDash Canada Releases 2023 Restaurant Online Ordering Trends Report
TORONTO — Consumer dining habits are continually evolving. With the rapid expansion of late-night and breakfast dining options and the increasing popularity of takeout...
PizzaForno Partners with Metrolinx
TORONTO — PizzaForno has partnered with Metrolink to debut its automated kiosks within the public-transportation sector. Kiosks are now available at the 407 bus...
High Liner Foods Appoints Paul Jewer as Interim CEO
LUNENBURG, N.S. — The Board of Directors at High Liner Foods has selected Paul Jewer to serve as interim CEO. Jewer, who has served...
Chipotle’s Fan-Favourite Carne Asada Quesadilla is Back on the Grill for...
NEWPORT BEACH, Calif., — Chipotle’s Carne Asada has returned for the third time. Fans can experience Carne Asada in Chipotle’s customizable Hand-Crafted Quesadilla exclusively...
Now Open: DaNico
TORONTO — Liberty Entertainment Group’s (LEG) latest restaurant concept, DaNico, has opened at 440 College Street in Toronto.
The 60-seat restaurant is helmed by executive...
OPA! of Greece Celebrates 25th Anniversary in Canada
CALGARY — OPA! of Greece is celebrating 25 years of operations in Canada. To commemorate this silver anniversary, OPA! is hosting a contest to...
The Yorkville Royal Sonesta Toronto Launches the Empress of Yorkville High-Tea...
TORONTO— The Yorkville Royal Sonesta Hotel Toronto has launched its high-tea service on the weekends. Signatures Restaurant, located within the hotel, has partnered with...
Johnnie Walker Launches First Strides Canada Initiative
TORONTO — To highlight the boundary-breaking work of women-identifying artists, Johnnie Walker has launched its First Strides in Canada – an empowering initiative that...
TacoTime Canada Celebrates 45 Years
CALGARY – TacoTime Canada is celebrating its 45th anniversary. As part of the anniversary celebrations, TacoTime Canada will host a nostalgic throwback to its...
Now Open: Taline
TORONTO — Taline has opened in Toronto. Named after chef Sebouh Yacoubian’s late mother, the restaurant is a celebration of her spirit, recipes and...
