Tag: John Jackson
Now Open: CHARCUT in Calgary’s University District
CALGARY — CHARCUT, the brand’s second location in Calgary’s University District, has opened.
Located adjacent to the new Alt Hotel, CHARCUT University District’s 2,800-sq.-ft. space...
Coming Soon: CHARCUT, Alt Hotel University District
CALGARY — CHARCUT is opening its second location in Alt Hotel University District, part of the Germain Hotels group, this spring. The new location...
Speed-Cooking Equipment Is Helping Operators Conquer COVID-19 Challenges
The current environment has seen operational shifts accelerate within the foodservice industry. And, along with these changes have come shifts in the equipment that...
E24. Passion Play
In this edition of Table Talk, Rosanna Caira, editor and publisher of Foodservice and Hospitality speaks with Connie de Sousa and John Jackson, co-chefs...
Impossible Foods Debuts in Canada as International Expansion Accelerates
TORONTO — Some of Canada’s most reputable chefs are launching Impossible Foods’ flagship products at their restaurants from coast to coast.
In response to overwhelming...
What Does The Future of Lamb, Pork and Beef Look Like...
In an increasingly plant-forward landscape, Canadian operators are adapting to sustainability pressures and consumer demand for ethical and locally sourced ingredients. Zero-waste approaches and...
Now Open: CHIX Eggshop
CALGARY — CHIX Eggshop has opened in Calgary, attached to the Alt Hotel Calgary East Village, which opened earlier this year.
The restaurant is the latest...
Choice Chillers: Exploring Refrigeration Trends
Whether it’s the massive demands of a convention centre prepping meals for thousands or a local food truck serving up frozen delights, choosing refrigeration...
Niagara Icewine Festival Enters 24th Year
VINELAND STATION, Ont. — Celebrating its 24th year, the Niagara Icewine Festival will kick off this month and feature a wide variety of wine,...
Charred Napa Cabbage with Avocado, Crunchy Seeds, Citrus and Mint
Ingredients
2 cups Napa cabbage
2 cups charred Napa cabbage
1 avocado, chopped
2 oranges, segmented
1 tbsp sherry vinegar
4 tbsp olive oil
1 tsp salt, to taste
1/2 cup sprouted...
