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iQ Partners with The New Farm

TORONTO — Fast-casual restaurant brand iQ has partnered with Creemore, Ont.-based The New Farm to serve the farm’s regenerative greens across all of iQ’s...

From the Editor: Stop the Waste

The road to sustainability is a long, arduous journey. But there’s more to sustainability than simply reducing, reusing and recycling. A truly...

McDonald’s Canada to Offer Sustainable Coffee for McCafé Brand

TORONTO — McDonald’s Canada has partnered with the Rainforest Alliance to serve McCafé coffee made from 100-per-cent Rainforest Alliance Certified coffee beans in its...

KFC Canada to Eliminate Plastic Straws & Bags

VAUGHAN, Ont. — KFC Canada has announced plans to eliminate plastic straws and bags from all of its restaurants by October 2019.

McDonald’s Canada Launches Green Concept Restaurants

TORONTO — McDonald’s Canada has unveiled two “Green Concept Restaurants” in London, Ont. and Vancouver as part of its continuing sustainability journey. The restaurants...

KFC Canada Announces Partnership with Chicken Farmers of Canada

VAUGHAN, Ont. — KFC Canada is partnering with Chicken Farmers of Canada and will begin featuring the Raised-by-a-Canadian-Farmer seal on its in-store packaging, signage...

LEAF Offering Audit Grants

VICTORIA — LEAF (Leaders in Environmentally Accountable Foodservice) has launched an initiative offering a limited number of LEAF-audit grants to help independent restaurateurs start...

Examining the Ethics of Modern Meat Consumption

There are millions of Canadian consumers who enjoy an omnivorous lifestyle and eat meat regularly. While many point fingers at large-scale meat...

Restaurant Sales Reach $90-Billion in 2018

TORONTO — A report from Restaurants Canada has credited millennials and the Generation-Z cohort with helping grow foodservice sales by 5.1 per cent in...

Land Lovers

Del Monte Fresh Produce is acutely aware of the Importance of being good stewards of the environment and responsible citizens of the...