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Humane Society Challenges Tim Hortons

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WASHINGTON — The Humane Society of the United States is putting pressure on the Oakville, Ont-based Tim Hortons to provide better treatment to the...

Food Technology Night Coming Soon

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BURNABY, B.C. — The 18th Annual British Columbia Food Technologists suppliers’ night is coming up on Feb. 29 at the Delta Hotel and Conference...

Sea Change: Tracing Seafood’s Sustainability Story

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Most restaurants operate with the idea that quality and safety are paramount considerations when choosing the food they serve to their customers. But,...

Bring Food Home Conference Attracts Top Speakers

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PETERBOROUGH, Ont. — The Bring Food Home conference, a biennial event aimed at building a sustainable food system, is providing a forum this month...

Tim’s Joins Dow Jones Sustainability Index

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TORONTO — Tim Hortons has been added to the Dow Jones Sustainability Index North America (DJSI North America). According to reports, Tim Hortons scored...

Name That Trend

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Today’s foodservice operators have to do everything from enforcing sound sustainability practices to evolving with technology to meet customer demands Every new...

Week of Sept. 27, 2010

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  Couche-Tard Board Bid RejectedIn an update of Foodservice and Hospitality magazine’s foodserviceandhospitality.com report last week, shareholders for U.S. corner-store stalwart Casey’s have...

Sushi Sustainability

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HALIFAX — Ubiquitous sushi purveyor Bento Nouveau is celebrating International Sushi Day, Friday, June 18, by announcing its commitment to protecting the world's oceans...