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Alto-Shaam to Virtually Debut New Converge Multi-Cook Ovens

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MENOMONEE FALLS, Wis. — Alto-Shaam hosted a virtual launch event via Zoom on June 14 at to debut its new Converge Multi-Cook Ovens. During the...

Alto-Shaam Launches New Converge Multi-Cook Ovens

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MENOMONEE FALLS, Wis. — Alto-Shaam has launched its latest innovation in the multi-cook category, Converge Multi-Cook Ovens. In conjunction with Structured Air Technology that delivers...

Alto-Shaam Appoints New National Service Manager for Canada

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MENOMONEE FALLS, Wis. — Andre Frenette is Alto-Shaam’s new National Service Manager for Canada. In this brand-new role, Frenette will manage and support all authorized...

Alto-Shaam Appoints New Corporate Chef

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CONCORD, Ont. — Alto-Shaam has appointed Gerard Strong as a corporate chef. In his new role, Strong will serve as an application specialist for Alto-Shaam...

Ventless Equipment Solutions Guide

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High-quality food offerings have the ability to both enhance the customer experience and expand revenue streams. With ventless foodservice equipment systems, operators can easily introduce hot...

Acclaimed Chefs Open Ghost-Kitchen Concept

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After entering the national spotlight for their appearance on the Food Network’s Beat Bobby Flay, chefs Rosana Rivera and Ricardo Castro returned to Tampa,...

Ventless Systems Allow for Continued Kitchen Adaptation

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MENOMONEE FALLS, Wis. — As restaurant operators focus on ensuring safety while adjusting operations and layouts, ventless systems are among the key equipment solutions...

Alto-Shaam Makes Two Regional Key Accounts Support Appointments

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MENOMONEE FALLS, Wis. — Alto-Shaam has appointed two experienced business-development managers to assume newly created U.S. regional positions. To further enhance the company’s operator support,...

Alto-Shaam Culinary Team Hosts Educational Virtual Events

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MENOMONEE FALLS, Wis. — Alto-Shaam is delivering a series of solution-based webinars to further support its global customers and partners and address some of...

Equipment Suppliers are Preparing for When Business Returns

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The effects of COVID-19 have impacted the business landscape around the globe, including the foodservice industry and the suppliers that serve it. And, while...