Tag: bakery
COBS Bread Aims to Raise $250,000 for Local Charities
VANCOUVER — COBS Bread’s seasonal Hot Cross Bun Campaign is underway and customers are encouraged to donate to the brand’s goal of raising $250,000...
Starbucks Fall Favourites Return to Canada
TORONTO — Starbucks Canada has released its fall menu, including the popular Pumpkin Spice Latte and Pumpkin Cream Cold Brew.
Customers across the county can...
The Sweet Art of Indulgence
Convenience, health, locality and sky’s-the-limit creativity are a few hallmarks of the current Canadian dessert era — different things for an increasingly diverse set...
Puratos Reveals Insights for Bakery, Patisserie and Chocolate Industries
MISSISAUGA, Ont. — Taste, health and freshness remain the three top factors considered by North American consumers in the bakery, patisserie and chocolate industries,...
Dawn Foods Launches 2019 Sweetest Bakery in Canada Contest
BRAMPTON, Ont. — Dawn Foods, a global
bakery manufacturer and ingredients supplier, has kicked off its second
Sweetest Bakery in Canada contest.
Interested bakeries can register on...
Fairmont Royal York Reveals New Dining Venues
TORONTO — Fairmont
Royal York has announced the debut of two new food-and-beverage venues —
Clockwork Champagne & Cocktails and Reign. The venues will open June...
Restaurants to Raise Prices Up to 4 Per Cent: Food Report
TORONTO — The average Canadian family will pay roughly $150 more to dine out next year, according to Canada’s Food Price Report 2019 —...
In the Kitchen With: Kelsey Johnson, Café Linnea, Edmonton
The traditional approach to brunch-style food isn’t chef Kelsey Johnson’s cup of tea. Drawing on her Scandinavian and French roots, her Edmonton restaurant —...
Starbucks Corporation Invests in Princi Boutique Bakery
SEATTLE, Wash. — Starbucks has entered the bakery business. The company recently announced its role as global licensee and investor in the Italian boutique...
Starbucks Bosses Launch La Boulange
SEATTLE — The Starbucks ownership team is expanding its quick-service portfolio with La Boulange, a new dining concept, which will cater to the dinner crowd.
