Tag: KFC Canada
Poultry Power: Top Chicken and Turkey Trends
Every chef knows it’s difficult to find a food that suits everyone’s taste. So what is it about turkey and chicken that makes them...
KFC Canada to Eliminate Plastic Straws & Bags
VAUGHAN, Ont. — KFC
Canada has announced plans to eliminate plastic straws and bags from all of its
restaurants by October 2019.
“KFC Canada believes in...
KFC Canada Announces Partnership with Chicken Farmers of Canada
VAUGHAN, Ont. — KFC Canada is partnering
with Chicken Farmers of Canada and will begin featuring the
Raised-by-a-Canadian-Farmer seal on its in-store packaging, signage at Canadian
KFC...
Foodservice Operators Promote Healthy Living and Wellness
The foodservice industry has, by and large, deftly embraced the consumer trend towards health and wellness. But how are foodservice operators performing when it...
KFC Announces New Packaging Initiative
VAUGHAN, Ont. — KFC Canada, alongside its global KFC counterparts, has committed to ensuring all plastic-based, consumer-facing packaging will be recoverable or reusable by...
KFC Canada Introduces The Waffle Double Down
TORONTO — KFC Canada is bringing back the Double Down —– the bun-less, all-chicken sandwich — with a Canadian twist: a waffle.
Available for a...
KFC Canada Poised For Strong Growth
VAUGHAN, Ont. — Franchise Management Inc. (FMI) has acquired Saskatchewan-based El-Rancho Food Services Limited.
The sale includes all of El-Rancho’s 21 KFC assets throughout Saskatchewan...
KFC Canada Launches Bitcoin Bucket
TORONTO — KFC Canada has launched a special bucket meal that can only be purchased using Bitcoin.
The limited-time offer launched last week and quickly...
KFC Celebrates Canada 150 with Name Change
TORONTO — Helping Canadians get into the spirit of Canada’s 150th birthday celebrations, KFC Canada is changing its name to K'ehFC for the summer...
KFC Select to Debut in Toronto
VAUGHAN, Ont. — The Vaughan, Ont.-based team at KFC Canada is preparing to launch KFC Select — a new fast-casual concept — in Toronto.
“It’s...
