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Sysco Canada Launches Foodies Unite

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TORONTO — Sysco Canada has launched Foodies Unite, a new initiative to help heal the food industry in Canada. This program represents the...

MLSE Donates 27,000 lbs. of Food to Second Harvest

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TORONTO — According to blogTO, Maple Leafs Sports & Entertainment (MLSE) recently donated all of its surplus food to Second Harvest in...

Food-Waste Solutions Are Not A One-Size-Fits-All Proposition

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THE CHALLENGE You’d be hard pressed to find any foodservice operator who isn’t looking at their food-waste practices — from delivery...

Food Waste is now a Top-Of-Mind Agenda Item For Foodservice Operators

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Food waste has always been an issue in foodservice, but in recent years the stakes have become higher. Not only has food...

F&H’s Top-10 Trends Roundup for 2020

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CANNABIS EDIBLES Although “Cannabis 2.0” regulations came into effect late last year, at this time, cannabis-infused food...

From the Editor: Stop the Waste

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The road to sustainability is a long, arduous journey. But there’s more to sustainability than simply reducing, reusing and recycling. A truly...

Toronto Taste Raises Funds to Beat Hunger

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TORONTO — Toronto’s food lovers were out in full force last night as Toronto Taste held its annual food extravaganza featuring food, wines and...

Balzac’s Introduces Food-Rescue Program at All Locations

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ANCASTER, Ont. — Balzac’s Coffee Roasters has partnered with Second Harvest and FoodRescue.ca to donate food from all 14 of its Ontario locations to...

Tackling Canada’s Food-Waste Dilemma

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CHALLENGE The role of a great chef,” says Kristian Eligh, executive chef for Vancouver-based Toptable Restaurant Group, “is to...

Starbucks Canada Launches Program to Feed Homeless, Combat Food Waste

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TORONTO — Starbucks Canada has launched a national program in an effort to provide meals to people in need, while also tackling the issue...