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Now Open: Marilena Cafe & Raw Bar

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VICTORIA — Toptable Group has debuted its first restaurant in Victoria, Marilena Cafe & Raw Bar. After more than a decade away honing his craft,...

Leading Through Crisis: Michael Doyle

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Michael Doyle is passionate about growing and developing people. “I’m so proud when they become great leaders and achieve success,” says the president of...

Toptable Group Launches Take-Away Meal Kits and Pantry Provisions

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VANCOUVER — Toptable Group has launched new take-away options in Vancouver and Whistler, B.C. “We’re witnessing so many industries pivot their offerings for the greater...

2020 B.C. Sommelier Finals Recognize Toptable Group’s Wine Director

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VANCOUVER — The sixth annual Best Sommelier of B.C. competition came to a close this week as the Canadian Association of Professional Sommeliers (CAPS)...

Toptable Group Opens First U.S. Restaurant

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VANCOUVER — Vancouver-based Toptable Group has unveiled its newest restaurant, Oceans in New York City, marking the company’s first project outside of B.C.  The restaurant,...

West Restaurant Closing After 20 Years

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VANCOUVER — Toptable Group announced that West Restaurant + Bar will close its doors at the end of December when its lease ends. It’s been almost...

Toptable Group Restaurants Recognized by Wine Spectator

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VANCOUVER — Toptable Group’s restaurants were recognized by Wine Spectator’s annual Restaurant Awards. The company’s restaurants in Vancouver and Whistler, B.C. — including newcomers, Elisa and Il Caminetto —...

Aquilini Family to Build Wine Facility

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BENTON CITY, Wash. — Vancouver-based Aquilini Investment Group is preparing to build a wine-production facility and tasting room in the Red Mountain American Viticultural...

Now Open: Elisa

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VANCOUVER — Toptable Group celebrated the grand opening of its new steakhouse concept Elisa last week with a special soiree welcoming VIP guests. Located in...

Toptable Group Unveils Elisa

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VANCOUVER — Toptable Group has launched Elisa, its new steakhouse venue in Vancouver’s Yaletown. Set to open this fall, the restaurant offers a reimagined take on...