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Customers Asked to Sign “Contract” at U.S. Restaurant

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WASHINGTON — The owners at Rogue24, a Washington-based restaurant, have introduced a two-page reservation agreement that critics are calling a contract. “ are not...

RCR Launches Bistro Le Coq

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HALIFAX — A taste of France has moved west with the opening of Bistro Le Coq on Argyle Street in Halifax. The RCR Hospitality...

Laurier Gordon Ramsay Evacuated Opening Night

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MONTREAL — The Laurier Gordon Ramsay restaurant team has issued an apology to customers following an opening night evacuation. “On the evening of Wednesday,...

NRA 2012 Show Dates Change

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CHICAGO — The National Restaurant Association, Restaurant, Hotel-Motel Show (NRA Show) has been rescheduled to run from May 5 to 8, 2012 at Chicago’s...

NRA’s RPI Up

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WASHINGTON — U.S. restaurant operator optimism rose in June to 100.6 on the National Restaurant Association’s Restaurant Performance Index (RPI), up 0.8 per cent...

Kamonroek Named Executive Chef of Charm Modern Thai

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VANCOUVER — It’s onward and upward for Samnan Kamonroek who has been promoted to the position of executive chef at Vancouver’s Charm Modern Thai...

Kamonroek Named Executive Chef of Charm Modern Thai

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VANCOUVER — It’s onward and upward for Samnan Kamonroek who has been promoted to the position of executive chef at Vancouver’s Charm Modern Thai...

A Chicken in Every Pot: What Chicken Can Do for Your...

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From fast food to upscale restos, chicken rules supreme Fast food, slow food, health food, soul food — it’s almost impossible to find...

Hockley Valley Welcomes Michael Potters

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TORONTO — Michael Potters is set to join the culinary team as chef de cuisine at the newly designed and yet-to-be-named fine-dining restaurant at...

Hockley Valley Welcomes Michael Potters

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TORONTO — Michael Potters is set to join the culinary team as chef de cuisine at the newly designed and yet-to-be-named fine-dining restaurant at...